Ingredients[]
- 2 can refrigerated biscuits
- 1 cube butter or margarine
- 5 oz blue cheese, crumbled
Directions[]
- In a 13" x 9" glass pan melt butter.
- Sprinkle with crumbled blue cheese and arrange the biscuits on top.
- Bake at 400°F for about 15 minutes, or until golden brown.