Blue Ribbon Beef Nachos

Tortilla Chips

Sliced ripe olives And Chopped green onions And tomatoes, Optional

in a Skillet, Cook Beef And Onion Over Medium Heat Until Meat is no Longer Pink; Drain. Stir in beans, Salsa, The Can of Chopped, Cheese, chili powder, The 1 green onion And salt; Heat Through.

Serve Over Tortilla Chips And Top With The Optional, green onions And tomatoes.

  • 6 Servings

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