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Description Edit

Bonfire Warmer Soup

Bonfire Warmer Soup

This is most enjoyable on a damp, chilly, miserable weather night, when you have a roaring fire in your fireplace.

Ingredients Edit

Directions Edit

  1. Gently sauté the carrot, onion and bacon in the butter for 10 minutes until softened.
  2. Stir in the curry powder and flour, cook for 2 minutes.
  3. Gradually add the milk and stock stirring continuously until the soup thickens, boils and is smooth.
  4. Serve with crusty rolls.
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