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{{Wikifiedrecipe}}
 
{{Wikifiedrecipe}}
==Description==
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== Description ==
   
 
'''Boothee-kyaw''' (Fried Gourd) is a heavy snack that’s best eaten with hot and sour sauce.
 
'''Boothee-kyaw''' (Fried Gourd) is a heavy snack that’s best eaten with hot and sour sauce.
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===Ingredients===
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=== Ingredients ===
   
 
* 8 [[bananas]] or 1/4 pound of gourd
 
* 8 [[bananas]] or 1/4 pound of gourd
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===Other Links===
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=== Other Links ===
   
==See also==
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== See also ==
   
 
[[Category:Burmese Snacks]]
 
[[Category:Burmese Snacks]]
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[[Category:Rice flour Recipes]]
 
[[Category:Rice flour Recipes]]
 
[[Category:Banana Recipes]]
 
[[Category:Banana Recipes]]
 
 
[[Category:Recipes that need photos]]
 
[[Category:Recipes that need photos]]

Revision as of 19:38, June 24, 2010

Description

Boothee-kyaw (Fried Gourd) is a heavy snack that’s best eaten with hot and sour sauce.


Ingredients

Directions

Peel bananas or slice gourd in finger-length size. In a bowl, combine rice flour and sticky rice flour with water until the mixture yields a thick paste. Dip in and cover the banana or gourd in the paste and deep-fry. Makes 4 servings.


Other Links

See also

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