Description
Broccoli with Sauce
Ingredients
- broccoli
- 2 cups chopped onions
- 4 tablespoons flour
- 1 teaspoon salt
- 2 cups milk
- 1/4 lb mild cheddar cheese
Directions
- Cook broccoli.
- Drain, put 1/2 into buttered casserole dish add onion.
- Make cheese sauce by cooking flour, salt, milk then add cheese until melted.
- Pour over half and then add remainder of broccoli and add rest of cheese.
- Bake at 375 for 45 minutes.