Description
Ingredients
Serves 6 persons
- 700 gr Broccoli
- 1 medium Onion
- 3 small potatoes
- 4 spoons white wine
- 3 cups chicken broth
- 2 spoons butter
- 1 lt milk
- 3 spoons cream
- salt
- pepper
Directions
Wash and clean Broccoli, Onion and potatoes. Melt the butter in a large saucepan and saute the Broccoli, the Onion and the potatoes for 7 – 10 minutes. Add the chicken broth, the wine, salt and pepper and let simmer for 20 minutes. Place the soup in a mixer and mash it. Put it back in the saucepan, add the mink and let it boil for 6 minutes. Serve hot with some cream on top and some pepper.
Other Links
Broccoli soup Videos
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