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| − | ==Description== |
+ | == Description == |
| + | [[File:Nutty-brown-rice-tabbouleh-recipe-fw1010-xl-xl.jpg|right|300px|link=]] |
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Makes 6 servings |
Makes 6 servings |
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+ | == Ingredients == |
| − | * 3 cups cooked brown rice |
+ | * 3 cups cooked [[brown rice]] |
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+ | * ¾ cup chopped [[cucumber]] |
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+ | * ¾ cup chopped [[tomato]] |
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+ | * ½ cup chopped fresh [[parsley]] |
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+ | * ¼ cup minced [[mint]] leaves |
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+ | * ¼ cup sliced [[green onions]] |
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+ | * ¼ cup [[olive oil]] |
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+ | * ¼ cup [[lemon juice]] |
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+ | * ½ teaspoon [[salt]] |
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+ | * ¼ teaspoon freshly ground [[black pepper]] |
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| + | # Toss well and chill. |
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| − | ===Other Links=== |
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| − | ==See also== |
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| − | [[Category: |
+ | [[Category:Tomato Recipes]] |
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Latest revision as of 22:31, 8 August 2013
Description
Makes 6 servings
Ingredients
- 3 cups cooked brown rice
- ¾ cup chopped cucumber
- ¾ cup chopped tomato
- ½ cup chopped fresh parsley
- ¼ cup minced mint leaves
- ¼ cup sliced green onions
- ¼ cup olive oil
- ¼ cup lemon juice
- ½ teaspoon salt
- ¼ teaspoon freshly ground black pepper
Directions
- Combine rice, cucumber, tomato, parsley, mint, green onions, olive oil, lemon juice, salt and pepper in large bowl.
- Toss well and chill.