Description[]
Buñuelos
Fried cheese puffs
Ingredients[]
- 1 lb white cheese or small curd cottage cheese (quesito)
- 1½ cups cornstarch
- 2 eggs, beaten
- 2 tbsp brown sugar
- ½ tsp salt
Directions[]
- Grind the cheese.
- Mix the cheese with the cornstarch, eggs, brown sugar and salt
- Roll into balls the size of golf balls and drop into medium-hot vegetable oil and fry slowly.
- After a few minutes increase temperature and fry until they are golden.
- Remove and place on absorbent paper.