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==Ingredients==
 
==Ingredients==
 
* 3 bars butterfinger
 
* 3 bars butterfinger
* 1 carton [[Cool Whip]]
+
* 1 carton [[Nondairy topping|Cool Whip]]
   
 
===Directions===
 
===Directions===

Revision as of 14:36, May 14, 2010

Ingredients

Directions

  1. Thaw Cool Whip
  2. Mix with Crushed Butterfinger Bars
  3. Return to freezer
  4. Serve frozen
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