Description[]
Barley Soup - Serves 6

Barley Soup - Bygvandgrød
Ingredients[]
- 6 tablespoons pearled barley
- 3 pints beef stock
- 1 onion -- chopped
- 3 carrots -- diced
- 4 tablespoons celery -- chopped
- 6 tablespoons mushrooms -- chopped
- 4 tablespoons butter
- 1 teaspoon salt
- ½ teaspoon white pepper
- 4 tablespoons sour cream