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Revision as of 02:54, 19 April 2010

CABBAGE CASSEROLE


1 cabbage

1 lb. browned ground meat

1 lb. smoke sausage

1 onion

1 bell pepper

1 raw egg

1 cup. rice (raw)

1 can stewed tomatoes

1/2 cup. Ragu sauce


Brown and drain ground meat. Mix all ingredients together in large casserole dish covered with foil. Bake at 350 degrees for 2 hours. After 1 hour mix well

and bake 1 more hour. Enjoy!


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