Brazil's national cocktail of lime, sugar and sugarcane liquor.
- Slice the limes in four parts.
- Put the limes in the glass cover it up with sugar.
- Smash the limes (with the sugar) to get their juice.
- Add as much ice as you can.
- Fill the glass with cachaça.
- Optional: you can also put a slice of lime on the rim of the glass for decoration and leave some lime inside the glass.
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