Description[]
Makes 6 servings.
Ingredients[]
- 3 cups cooked rice
- 1 cup thinly sliced celery
- 1 medium tomato, diced
- ½ cup diced green pepper
- ½ cup finely chopped onion
- ½ cup (2 ounces) diced sharp cheddar cheese
- ½ cup mayonnaise or salad dressing
- ½ teaspoon salt
- ½ teaspoon seasoned pepper
- lettuce leaves