Description[]
Makes 6 servings.
Ingredients[]
- 3 cups cooked rice, cooled
- 1 cup grated carrots
- 1 cup sliced celery
- ⅓ cup sweet pickle relish
- ¾ teaspoon salt
- ⅛ teaspoon ground black pepper
- lettuce leaves
- 1 cup sour cream
- ½ teaspoon sweet basil
Makes 6 servings.