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==Description== |
==Description== |
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This salad is colorful and provides kids with many important nutrients, including vitamin A. It makes a good snack, side dish, or dessert. |
This salad is colorful and provides kids with many important nutrients, including vitamin A. It makes a good snack, side dish, or dessert. |
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* 1 pound [[carrot]]s (5-6) peeled and shredded |
* 1 pound [[carrot]]s (5-6) peeled and shredded |
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+ | * ½ cup [[raisins]] |
− | * 1 carton (8oz) |
+ | * 1 carton (8oz) low-fat vanilla [[yogurt]] |
− | * 4 to 6 |
+ | * 4 to 6 [[iceberg lettuce]] leaves |
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[[Category:Raisin Recipes]] |
[[Category:Raisin Recipes]] |
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[[Category:Yogurt Recipes]] |
[[Category:Yogurt Recipes]] |
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− | [[Category:Salad Recipes]] |
Latest revision as of 13:36, 15 November 2010
Description
This salad is colorful and provides kids with many important nutrients, including vitamin A. It makes a good snack, side dish, or dessert.
- Encourage Your Kids to Eat More Fruits and and Veggies by the US Centers for Disease Control and Prevention, public domain government resource—original source of recipe
- Serves: 4 to 6
Ingredients
- 1 pound carrots (5-6) peeled and shredded
- ½ cup raisins
- 1 carton (8oz) low-fat vanilla yogurt
- 4 to 6 iceberg lettuce leaves
Directions
- Mix all ingredients together except lettuce leaves in a mixing bowl.
- Cover with plastic wrap and refrigerate for 15 minutes.
- Toss again before serving. Serve on lettuce leaves.