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Revision as of 22:10, 17 September 2010

Casarecce Pasta with Tomatoes Garlic andCapers

Prep Time:

Cook time:

Serves:

Description

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Ingredients

  • 7 cloves garlic, sliced
  • 1/4 cup olive oil
  • 2 can chopped italian tomatoes
  • 1/2 small bottle of drained capers
  • 1 can cannellini beans
  • salt to taste
  • casarecci pasta

Directions

  1. Saute garlic in olive oil.
  1. Add the tiined tomatoes with half a small bottle of drained capers and reduce.
  1. When the sauce has reduced adjust the seasoning with kosher salt.
  1. Add a can of drained / rinsed cannellini beans with a 1/2 cup of water and reduce sauce again
  1. Pour over casarecce pasta.