Browse All Algerian Recipes: Algerian Appetizers | Algerian Beverages | Algerian Soups | Algerian Salads | Algerian Vegetarian | Algerian Meat Dishes | Algerian Snacks | Algerian Desserts
Traditional soups in Algerian cuisine are most often thick and rich, with the consistency of a stew. Meat stews are served in deep soup dishes and can be served with wheat bread as well as clear light soups. Chickpeas are a very common ingredient to an Algerian soup, as well as orzo, which are small soup pasta noodles served in chicken noodle soup.
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