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The Estonian cuisine is poor in soup recipes. Most of the meals resume to meat dishes. However, there are a few soups prepared in Estonia. Two of them are the Estonian Cabbage Cream Soup and the Mushroom soup. The others are mostly based on fish and vegetables, such as beans and cucumber. A few examples of such soups are: Herring soup, Estonian Fish soup. Others are listed below:

  • Bean soup
  • Estonian Banana Curry Soup
  • Estonian cabbage cream soup
  • Milk soup with pearl barley
  • Soup from fresh and sour milk

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