Recipes Wiki
Recipes Wiki
No edit summary
 
mNo edit summary
 
(2 intermediate revisions by 2 users not shown)
Line 1: Line 1:
 
<div style="clear:both;margin:1.6em 3px .8em 3px">
 
<div style="clear:both;margin:1.6em 3px .8em 3px">
−
<p style="font-variant: small-caps; text-align: center; margin-bottom:.2em; font-size: 105%;">'''[[Special:Categories|Browse All Recipes]]''':
+
<p style="font-variant: small-caps; text-align: center; margin-bottom:.2em; font-size: 105%;">'''[[:Category:Malaysian Recipes|Browse All Malaysian Recipes]]''':
 
[[:Category:Malaysian Appetizers|Malaysian Appetizers]] | [[:Category:Malaysian Soups|Malaysian Soups]] | [[:Category:Malaysian Salads|Malaysian Salads]] | [[:Category:Malaysian Vegetarian|Malaysian Vegetarian]] | [[:Category:Malaysian Meat Dishes|Malaysian Meat Dishes]] | [[:Category:Malaysian Snacks|Malaysian Snacks]] | [[:Category:Malaysian Desserts|Malaysian Desserts]]
 
[[:Category:Malaysian Appetizers|Malaysian Appetizers]] | [[:Category:Malaysian Soups|Malaysian Soups]] | [[:Category:Malaysian Salads|Malaysian Salads]] | [[:Category:Malaysian Vegetarian|Malaysian Vegetarian]] | [[:Category:Malaysian Meat Dishes|Malaysian Meat Dishes]] | [[:Category:Malaysian Snacks|Malaysian Snacks]] | [[:Category:Malaysian Desserts|Malaysian Desserts]]
−
</p></div>
+
</p></div>
  +
[[Category:Malaysian]][[Category:Malaysian_Recipes]]
 
  +
If you take a look at all the recipes found in the Malaysian cuisine you will find abundant Malaysian meat dishes. Some of the popular meat dishes in the Malaysian cuisine are, the Beriani, Char Koay Teow (fried flat rice noodles with chicken), Kurma, Malaysian Stir-fried Beef with vegetables, Mee Goreng (fried noodles with meat balls), Murtabak (meat crepes), Laksa Penang which is a very popular meat dish among the Malays. Satay (barbecued beef with peanut sauce), Rendang, Laksa Lemak Nyona, Fried prawns in tamarind, Penang Curry Kapitan, Steamboat Sizzler, Enche Kabin and Assam Laksa (noodles in tangy fish gravy) are all just a few of the most popular meat dishes that you will find in the Malaysian cuisine. They are all very spicy and do not take up a lot of time while preparing them.
  +
 
[[Category:Malaysian Recipes]]
  +
[[Category:Asian Meat Dishes]]

Latest revision as of 18:05, 14 May 2010

If you take a look at all the recipes found in the Malaysian cuisine you will find abundant Malaysian meat dishes. Some of the popular meat dishes in the Malaysian cuisine are, the Beriani, Char Koay Teow (fried flat rice noodles with chicken), Kurma, Malaysian Stir-fried Beef with vegetables, Mee Goreng (fried noodles with meat balls), Murtabak (meat crepes), Laksa Penang which is a very popular meat dish among the Malays. Satay (barbecued beef with peanut sauce), Rendang, Laksa Lemak Nyona, Fried prawns in tamarind, Penang Curry Kapitan, Steamboat Sizzler, Enche Kabin and Assam Laksa (noodles in tangy fish gravy) are all just a few of the most popular meat dishes that you will find in the Malaysian cuisine. They are all very spicy and do not take up a lot of time while preparing them.

All items (16)