New England Vegetarian

The carrot casserole is a sweet vegetarian recipe that includes carrots, brown sugar, butter or margarine, cheese and crushed crackers. The fiddle heat pie is made of pie crust, sautéed and chopped fiddle heads, Cheddar cheese, eggs, mustard and flour. Other vegetarian dishes include the eggplant rollups, the mushroom sautés and vegetable salads.