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The article for [[Pork]] is located here [[Pork|Click Here]]
==Pork Recipes==
 
'''Add a Pork Recipe to Cookbookwiki:'''
 
 
<verbatim><createpageform-pork></verbatim>
 
 
===[[:Category:Pork Recipes|Pork Recipes]]===
 
 
* [[:Category:Pork Loin Recipes|Pork Loin Recipes]]
 
* [[:Category:Pork Loin Chops Recipes|Pork Loin Chops Recipes]]
 
* [[:Category:Pork Tenderloin and Fillet Recipes|Pork Tenderloin and Fillet Recipes]]
 
* [[:Category:Pork Chump and Hind Loin Recipes|Pork Chump and Hind Loin Recipes]]
 
* [[:Category:Pork Chump Chops Recipes|Pork Chump Chops Recipes]]
 
* [[:Category:Pork Leg Recipes|Pork Leg Recipes]]
 
* [[:Category:Pork Knuckle and Shank Recipes|Pork Knuckle and Shank Recipes]]
 
* [[:Category:Pork Spare Rib Recipe|Pork Spare Rib Recipes]]
 
* [[:Category:Pork Shoulder and Blade Recipes|Pork Shoulder and Blade Recipes]]
 
* [[:Category:Pork Shoulder Steak Recipes|Pork Shoulder Steak Recipes]]
 
* [[:Category:Pork Hand and Spring Recipes|Pork Hand and Spring Recipes]]
 
* [[:Category:Pork Belly Recipes|Pork Belly Recipes]]
 
 
====Pork Related Recipes====
 
 
* [[:Category:Ham Recipes|Ham Recipes]]
 
* [[:Category:Bacon Recipes|Bacon Recipes]]
 
 
==About Pork==
 
'''Pork''' is the [[meat]] taken from [[pig]]s.
 
 
Here are some variations of Pork:
 
 
* [[:Category:Bacon|Bacon]]
 
* [[:Category:Ham|Ham]]
 
 
Here are some variations of pigs used for pork:
 
 
* Pig list
 
 
==Buying Pork==
 
When shopping for pork for a particular recipe. It is best to know which cut to use. Here are some basic cuts found in most markets and butcher shops.
 
 
===[[:Category:Pork Cuts|Basic Pork Cuts]]===
 
* [[Pork Loin|Pork Loin]]
 
* [[Pork Loin Chops|Pork Loin Chops]]
 
* [[Pork Tenderloin and Fillet|Pork Tenderloin and Fillet]]
 
* [[Pork Chump and Hind Loin|Pork Chump and Hind Loin]]
 
* [[Pork Chump Chops|Pork Chump Chops]]
 
* [[Pork Leg|Pork Leg]]
 
* [[Pork Knuckle and Shank|Pork Knuckle and Shank]]
 
* [[Pork Spare Rib|Pork Spare Rib]]
 
* [[Pork Shoulder and Blade|Pork Shoulder and Blade]]
 
* [[Pork Shoulder Steak|Pork Shoulder Steak]]
 
* [[Pork Hand and Spring|Pork Hand and Spring]]
 
* [[Pork Belly|Pork Belly]]
 
 
==[[:Category:Preparing Pork|Preparing Pork]]==
 
 
* [[Trimming pork fillet|Trimming pork fillet]]
 
* [[Cutting Strips of pork fillet|Cutting Strips of pork fillet]]
 
* [[Cutting cubs of pork fillet|Cutting cubs of pork fillet]]
 
* [[Flatting pork fillet|Flatting pork fillet]]
 
* [[Cutting pork medallions|Cutting pork medallions]]
 
* [[Stuffing pork chops|Stuffing pork chops]]
 
* [[Boning and stuffing pork loin|Boning and stuffing pork loin]]
 
 
==[[:Category:Cooking Pork|Cooking Pork]]==
 
 
* [[Pan-Frying Pork|Pan-Frying Pork]]
 
* [[Stir-Frying Pork|Stir-Frying Pork]]
 
* [[Griddling pork|Griddling pork]]
 
* [[Broiling pork|Broiling pork]]
 
* [[Grilling pork|Grilling pork]]
 
* [[Roasting pork|Roasting pork]]
 
* [[Stewing, braising and caseroling pork|Stewing, braising and caseroling pork]]
 
 
==Storing Pork==
 
 
Avoid cross-contamination of juices from uncooked pork which may drop on other ingredients that are eaten raw.
 
 
==Nutrition==
 
   
 
[[Category:Meat]]
 
[[Category:Meat]]

Latest revision as of 15:06, 25 May 2010

The article for Pork is located here Click Here

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