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Most Russian appetizers are served with various seasonings and condiments, such as horse-radish, mayonnaise, kvass, garlic and piquant tomato sauces. As many of the soups and main courses in the Russian cuisine are very nutritious, the appetizers are rather light. Here are some of the most popular Russian appetizers:

  • Russian vinaigrette salad
  • Mixed meat jelly (holodets)
  • Fish jelly
  • Salted herrings, home style

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