Ukrainian appetizers are served with various seasonings and condiments, such as horse-radish, mayonnaise, kvass, garlic and piquant tomato sauces. As many of the soups and main courses in the Ukrainian cuisine are very nutritious, the appetizers are rather light. Here are some of the most popular Ukrainian appetizers: Cheese Crust Pastries, Cherry Charlotte, Chicken Kyiv. There are different other dills and pickles used with cheese and bread that are served as appetizers.
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