- Contributed by Pressurecookerrecipes Y-Group
- Place cauliflower in a heat proof pot cover pot with tin foil and place in pressure cooker.
- Add water to pressure cooker base, not in pot with cauliflower.
- Cook under high pressure for 5 minutes.
- Remove cauliflower from pressure cooker, add butter if desired and cheese also if desired.
- Mash to the consistency of mashed potatoes.
- Add milk if you want to.
- If you want to add cheese you can add cream cheese (tiny chunks) or shredded cheese like cheddar or parmesan cheese.
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