Champagne Sparkler

6 oz. can frozen limeade concentrate 48 oz. can unsweetened pineapple juice 10 oz. pkg. frozen strawberries 1/4 cup lemon juice 1/4 t. salt 3 bottles champagne Lime, thinly sliced Block of ice

Combine all ingredients except champagne. Add a big block of ice. When ready to serve, add champagne. Source: Come Into the Kitchen

Contributed by: Edit

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