Contributed by Jenn B aka Mom2Sam and Tiny at World Recipes Y-Group
- Can be prepared in 45 minutes or less.
- Accompaniment: Saltine crackers
- Makes about 2 cups
- ¼ pound extra-sharp yellow cheddar, grated coarse
- ¼ pound extra-sharp white cheddar, grated coarse
- 1 green bell pepper, cut into very thin 1-inch-long strips
- ½ cup thinly sliced scallions
- ½ cup bottled mayonnaise
- 1½ teaspoons Dijon-style mustard
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