Cheery Chocolate Teddy Bear Cookies

Description

• Makes about 4 dozen cookies

Ingredients

• 1⅔ cups (10-oz pkg) Reese's peanut butter chips
• 1 cup Hershey's semi-sweet chocolate chips
• 2 tbsp shortening (do not use butter, margarine, spread or oil)
• 1 pkg (20 oz) chocolate sandwich cookies
• 1 box (10 oz) teddy bear shaped graham snack crackers

Directions

1. Cover tray or cookie sheet with wax paper.
2. Place peanut butter chips, chocolate chips and shortening in a medium microwave-safe bowl.
3. Microwave at high (100%) 1½ to 2 minutes or until chips are melted and mixture is smooth when stirred.
4. Using fork, dip each cookie into chip mixture; gently tap fork on side of bowl to remove excess chocolate.
5. Place coated cookies on prepared tray; top each cookie with graham snack cracker.
6. Refrigerate, uncovered, until chocolate is set, about 30 minutes.
7. Store in airtight container in cool, dry place.