Changes: Cheese-topped Tuna Casserole

Latest revision as of 19:22, 29 September 2012

Description

Makes 2 to 3 servings.

Ingredients

⅓ cup chopped onion
1 teaspoon butter or margarine
1 cup cooked rice
⅔ cup tuna, drained and flaked
7 tablespoons (⅓ of 10¾-ounce can) condensed cream of celery soup
2 teaspoons lemon juice
¼ teaspoon salt
⅛ teaspoon ground black pepper
⅓ cup (1.3 ounces) shredded Cheddar cheese

Directions

Cook onion in butter in small skillet until tender but not brown.
Stir in rice, tuna, soup, lemon juice, salt and pepper.
Turn into greased shallow 6-inch baking dish or individual casseroles.
Bake at 350°F for 20 minutes or until thoroughly heated.
Top with cheese and bake 5 minutes longer.

@@ Line 1: / Line 1: @@
 {{Wikifiedrecipe}}
-==Description==
+== Description ==
 Makes 2 to 3 servings.
-===Ingredients===
-* 1/3 cup chopped [[Onion]]
-* 1 teaspoon [[butter]] or [[margarine]]
-* 1 cup cooked [[rice]]
-* 2/3 cup [[Tuna]], drained and flaked
-* 7 tablespoons (1/3 of 10-3/4-ounce can) condensed [[cream]] of [[celery]] soup
-* 2 teaspoons [[lemon juice]]
-* 1/4 teaspoon [[salt]]
-* 1/8 teaspoon ground [[black pepper]]
-* 1/3 cup (1.3 ounces) shredded [[Cheddar]] [[Cheese]]
-*
-===Directions===
-#Cook [[Onion]] in [[butter]] in small skillet until tender but not brown. Stir in [[rice]], [[Tuna]], soup, [[lemon juice]], [[salt]] and [[pepper]].
-#Turn into greased shallow 6-inch baking dish or individual casseroles.
-#Bake at 350 degrees 20 minutes or until thoroughly heated. Top with [[Cheese]] and bake 5 minutes longer.
-[[Category:American Recipes]]
-[[Category:Main Dish]]
-[[Category:Recipes]]
+== Ingredients ==
+* ⅓ cup chopped [[onion]]
+* 1 teaspoon [[butter]] or [[margarine]]
+* 1 cup cooked [[rice]]
+* ⅔ cup [[tuna]], drained and flaked
+* 7 tablespoons (⅓ of 10¾-ounce can) condensed [[cream of celery]] soup
+* 2 teaspoons [[lemon juice]]
+* ¼ teaspoon [[salt]]
+* ⅛ teaspoon ground [[black pepper]]
+* ⅓ cup (1.3 ounces) shredded [[Cheddar]] cheese
+== Directions ==
+# Cook [[onion]] in [[butter]] in small skillet until tender but not brown.
+# Stir in [[rice]], [[tuna]], soup, [[lemon juice]], [[salt]] and [[pepper]].
+# Turn into greased shallow 6-inch baking dish or individual casseroles.
+# Bake at 350°F for 20 minutes or until thoroughly heated.
+# Top with cheese and bake 5 minutes longer.
+[[Category:American Recipes]]
+[[Category:Main Dish Seafood Recipes]]
 [[Category:Cheddar Recipes]]
 [[Category:Rice Recipes]]
 [[Category:Tuna Recipes]]
-[[Category:Prickly pear Recipes]]
 [[Category:Cheese Recipes]]
+[[Category:Casserole Recipes]]
+[[Category:Canned celery soup Recipes]]