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Description[]

A Catfish recipe.

Ingredients[]

Directions[]

1. Preheat the oven to 400 °F. Place margarine in a 13x9-inch baking pan and put in the oven to melt while oven is heating. Remove pan from the oven.

2. Mix Parmesan cheese, cornmeal, flour, pepper and paprika in a plastic bag. Add Catfish fillets, one at a time, and shake to coat with the Parmesan mixture. Arrange fillets in a single layer in the prepared pan, turning once to coat with margarine. Sprinkle remaining Cheese mixture over .

3. Bake for 10 to 15 minutes or until golden brown and flakes easily when tested with a fork.


Other Links[]

See also[]

[[Category:Baked Catfish Recipes