Changes: Cheesy Pita Crisps

Latest revision as of 05:47, 21 December 2019

Description

This rich, sharp edition of the pita crisp is made, mixed, and packed with real cheese, margarine, herb powders, and spices, and is great with other side dishes, main dishes, or appetizers.

Ingredients

2 wholewheat pita breads
¼ cup reduced fat margarine
½ teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon salt
¼ teaspoon pepper
3 tablespoons Parmesan cheese, grated
½ cup part-skim mozzarella cheese, grated

Directions

Separate each pita into 2 rounds, making 4 rounds of bread.
Cut each round into 4 triangles - you will have 16 triangles total.
Place each triangle inside up in a lightly greased or sprayed baking sheet.
Combine remaining ingredients except the cheese and spread over triangles. Sprinkle with cheese.
Bake at 400° F for 12 – 15 minutes or until golden-brown.
Watch carefully so they do not burn. Serve hot and plain or with other appetizers or side dishes but pair this flavored pita crisp with other appetizers, if desired.

@@ Line 1: / Line 1: @@
+== Description ==
-{{Wikifiedrecipe}}
+[[File:PicwYZQ43.jpg|thumb|Cheesy Pita Crisps]]
+This rich, sharp edition of the pita crisp is made, mixed, and packed with real cheese, margarine, herb powders, and spices, and is great with other side dishes, main dishes, or appetizers.
-==Description==
+== Ingredients ==
+* 2 wholewheat pita breads
+* ¼ cup reduced fat [[margarine]]
+* ½ teaspoon [[garlic powder]]
+* ½ teaspoon [[onion powder]]
+* ¼ teaspoon [[salt]]
+* ¼ teaspoon [[pepper]]
+* 3 tablespoons [[Parmesan cheese]], grated
+* ½ cup part-skim [[mozzarella]] cheese, grated
-==Ingredients==
+== Directions ==
+# Separate each pita into 2 rounds, making 4 rounds of bread.
-*2  	  whole-[[Wheat]] pita bread
+# Cut each round into 4 triangles - you will have 16 triangles total.
-*1/4 	cup reduced fat [[margarine]]
+# Place each triangle inside up in a lightly greased or sprayed baking sheet.
-*1/2 	teaspoon [[garlic powder]]
+# Combine remaining ingredients except the cheese and spread over triangles. Sprinkle with cheese.
-*1/2 	teaspoon [[Onion]] powder
+# Bake at 400° F for 12 – 15 minutes or until golden-brown.
-*1/4 	teaspoon [[salt]]
+# Watch carefully so they do not burn. Serve hot and plain or with other appetizers or side dishes but pair this flavored pita crisp with other appetizers, if desired.
-*1/4 	teaspoon [[pepper]]
-*3 	tablespoons [[Parmesan cheese]], grated
-*1/2 	cup part-skim [[mozzarella]] [[Cheese]], grated
-==Directions==
+==Videos==
+[[File:How to Make the Cheesy Pits Crisps|thumb|center|480 px]]
+[[Category:Appetizer Recipes]]
+[[Category:Snack Recipes]]
-#Seperate each pita into 2 rounds, making 4 rounds of bread.
+[[Category:Vegetarian Recipes]]
-#Cut each round into 4 triangles - you will have 16 triangles total.
+[[Category:Vegetarian appetizer Recipes]]
-# Place each triangle inside up on a lightly greased or sprayed baking sheet.
+[[Category:Vegetarian Snack Recipes]]
-# Combine remaining ingredients except for [[mozzarella]] and spread over triangles.
-#Sprinkle with [[mozzarella]].
-#Bake at 400 degrees for 12 – 15 minutes or until golden brown.
-#Watch carefully so they do not burn.
-[[Category:Chadian Recipes]]
-[[Category:Chadian Appetizers]]
 [[Category:Parmesan cheese Recipes]]
+[[Category:Mozzarella Recipes]]
 [[Category:Garlic powder Recipes]]
-[[Category:Mozzarella Recipes]]
+[[Category:Onion Powder Recipes]]
+[[Category:Pita Recipes]]
-[[Category:Cheese Recipes]]
-[[Category:Wheat Recipes]]
-[[Category:Recipes that need photos]]