Description[edit | edit source]

This dip is similar to other bacon and cheese-based dips, but with a cool, creamy kick! Enjoy it with tortilla chips, celery sticks, rice cakes or other side dishes main dishes, or appetizers, or use it as a sandwich spread. Cream cheese occasionally works for this, too.

Cheesy Ranch Dip.jpg

Ingredients[edit | edit source]

  • 1 16-ounce container sour cream
  • 1 1-ounce package dry ranch-style dressing mix
  • 1 3-ounce can bacon bits (or 1 kg. cooked, sliced bacon)
  • 1 cup cheese (Cheddar, Colby-Jack, Mozzarella, Provolone, or Pepper Jack)
  • 1 pack cream cheese, optional

Directions[edit | edit source]

  1. In a medium bowl, thoroughly blend the sour cream and ranch-style dressing mix.
  2. Mix up the bacon bits and cheese, especially including the cream cheese. Chill in the refrigerator 20 minutes or longer before serving.
  3. Pair this homemade dip with potato, corn, or tortilla chips, or other side dishes or appetizers.

Videos[edit | edit source]


How to Make the Cheesy Ranch Dip

Community content is available under CC-BY-SA unless otherwise noted.