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[[Category:Californian Recipes]] |
[[Category:Californian Recipes]] |
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[[Category:Californian Salads]] |
[[Category:Californian Salads]] |
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+ | [[Category:Cherry Recipes]] |
+ | [[Category:Cream cheese Recipes]] |
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+ | [[Category:Pineapple Recipes]] |
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+ | [[Category:Pineapple Recipes]] |
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+ | [[Category:Pecan Recipes]] |
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+ | [[Category:Recipes that need photos]] |
Latest revision as of 03:22, 25 June 2010
Description
Ingredients
- 2 packages cherry Jell-O
- 2 cups boiling water
- 1 can cherry pie filling
- 1 cup crushed pineapples, drained
- 8 ounces cream cheese
- 1/2 cup chopped pecans
Directions
- Dissolve Jello in boiling water; Add cherry filling and let set until firm in a 9 x 13 inch pan.
- Mix crushed pineapple, cream cheese and nuts.
- Spread over firm jello.
- Cut into squares to serve.