Description Edit

Ingredients Edit

Directions Edit

  1. cream butter or margarine and Sugar until fluffy; Add flour, vanilla, and water and mix well.
  2. Form individual balls of dough around each cherry.
  3. This dough is very soft and easy to work with. Bake on greased cookies sheet at 350F for 15 to 20 minutes.
  4. Cool on rack, then dip bottom of cookie into melted chocolate, then nuts.
  5. Let set on paper lined trays.
  6. Makes 3& 1/2 to 4 dozen cookies & they freeze well

Contributed by Edit

This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.

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