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m (Robot: Changing Category:Diabetic Recipes)
 
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{{Wikifiedrecipe}}
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== Ingredients ==
==Description==
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* ⅓ cup [[vegetable oil]]
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* 2 pkts [[sugar substitute|brown sugar substitute]]
 
 
===Ingredients===
 
 
* 1/3 cup [[vegetable oil]]
 
* 2 pkts [[brown sugar]] substitute
 
 
* 1 tsp [[vanilla]]
 
* 1 tsp [[vanilla]]
 
* 1 [[egg]]
 
* 1 [[egg]]
* 1 cup [[Wheat]] flake cereal
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* 1 cup wheat flake cereal
* 1/2 cup a-p [[flour]]
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* ½ cup A-P [[flour]]
* 1/4 cup [[whole wheat flour]]
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* ¼ cup [[whole wheat flour]]
* 1/2 tsp [[baking powder]]
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* ½ tsp [[baking powder]]
 
* 2 tbsp [[wheat germ]]
 
* 2 tbsp [[wheat germ]]
* 1/2 cup [[Raisins]], chopped
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* ½ cup [[raisins]], chopped
* 1/2 tsp [[baking soda]]
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* ½ tsp [[baking soda]]
 
* 1 tbsp [[water]]
 
* 1 tbsp [[water]]
   
===Directions===
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== Directions ==
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# Mix ingredients in bowl.
Mix ingredients in bowl. Last adding the soda disolved in [[water]]. Drop by teaspoon on ungreased cookie sheet. Bake in 350°F. oven for 8 to 12 minutes
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# Last adding the soda dissolved in [[water]].
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# Drop by teaspoon on ungreased cookie sheet.
===Other links===
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# Bake in 350°F.
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# Oven for 8 to 12 minutes.
 
 
 
==See also==
 
   
[[Category:Recipes]] [[Category:Diabetic Recipes]]
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[[Category:Breakfast cereal Recipes]]
[[category:whole wheat flour Recipes]]
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[[Category:Cookie Recipes]]
[[category:vegetable oil Recipes]]
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[[Category:Diabetic-friendly Recipes]]
[[category:baking powder Recipes]]
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[[Category:Raisin Recipes]]
[[category:brown sugar Recipes]]
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[[Category:Wheat germ Recipes]]
[[category:baking soda Recipes]]
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[[Category:Whole wheat flour Recipes]]
[[category:wheat germ Recipes]]
 
[[category:vanilla powder Recipes]]
 
[[category:Dried Grapes Recipes]]
 
[[category:water Recipes]]
 
[[category:flour Recipes]]
 
[[category:Wheat Recipes]]
 
[[category:egg Recipes]]
 

Latest revision as of 18:03, December 7, 2010

Ingredients Edit

Directions Edit

  1. Mix ingredients in bowl.
  2. Last adding the soda dissolved in water.
  3. Drop by teaspoon on ungreased cookie sheet.
  4. Bake in 350°F.
  5. Oven for 8 to 12 minutes.
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