Description[]
Makes 6 servings
Ingredients[]
- 12 chicken pieces (2½ to 3 pounds)
- 1 x 1⅜-ounce envelope onion soup mix
- 1 x 10¾-ounce can condensed cream of mushroom soup
- ½ cup dry sherry or chicken broth
- 1 cup drained canned tomatoes
- 3 cups hot cooked rice