Description[]
Chicken Poultry Tanzanian
Ingredients[]
- 6 x Chicken legs, skinned and cut up
- 2 lb Beef, boiled for 1 hour
- 1/2cup Plain yogurt
- 2tsp ginger
- 2tsp garlic
- 1tsp salt
- 1tsp black pepper
- 1/2tsp turmeric
Directions[]
- Mix these together and cook, covered, in a medium pot until the Chicken is done