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Description Edit

Ingredients Edit

  • 2 lb. .............Chicken quarters
  • 12 cloves..........Garlic
  • 10 oz (or 2 ea.)...Onions (small-red)
  • 6 sticks...........Cinnamon Sticks
  • 1 T ...............Cumin Whole
  • 1 T ...............Cloves (whole)
  • 1 bunch ...........Cilantro
  • oz ..............Black pepper (whole)
  • 4 qt. .............Water

Directions Edit

  1. Get all ingredients together and cut cilantro.
  2. Put water in a utensil and place it on high heat.
  3. Except cilantro, put all the ingredients in water.
  4. Cover the stockpot.
  5. When water comes to boil, turn the heat down and let the mixture simmer.
  6. Strain the soup through Cheese cloth.
  1. Put soup in bowls.
  2. Garnish with cilantro leaves.
  3. The Chicken yakni makes 20 servings of 8 ounces each.
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