Chili's Beef Fajitas

Prep Time:

Cook time: 6 - 8 Hours

Serves: 4

Description

Chili’s is known for their high quality fajitas. These are easy to prepare, and you can have that special Tex Mex flavor any night of the week.

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Ingredients

• 1½ lbs sirloin steak
• 1 envelope dry onion soup mix
• 2 cups water
• sautéed onion and green pepper
• 1 small can diced green chilies
• flour tortillas
• shredded cheddar cheese
• salsa

Directions

1. Cut sirloin steak into bite size pieces.
2. Place in crock pot, with chili’s, soup mix and water.
3. Cook on low, 6-8 hours.
4. Chop onion and bell pepper in small stripes, sauté in olive oil.
5. Warm tortillas in microwave.
6. Drain beef mixture.
7. Place in center of tortillas, top with cheese, salsa, onion and pepper mix