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== Ingredients ==
{{Wikifiedrecipe}}
 
==Description==
 
 
 
 
===Ingredients===
 
 
 
* 1 cup [[butter]]
 
* 1 cup [[butter]]
* 4 cups confectioners [[Granulated sugar|Sugar]]
+
* 4 cups [[confectioner's sugar]]
* 2 cups [[Peanut butter]]
+
* 2 cups [[peanut butter]]
* 1 1/2 cups graham cracker crumbs
+
* 1½ cups [[graham cracker crumbs]]
* 1/2 cup [[butter]]
+
* ½ cup [[butter]]
 
* 1 cup [[semi-sweet chocolate|semisweet chocolate]] chips
 
* 1 cup [[semi-sweet chocolate|semisweet chocolate]] chips
   
 
== Directions ==
 
== Directions ==
 
# Melt 1 cup [[butter]] over low heat.
 
# Remove from heat and stir in [[granulated sugar|sugar]], [[peanut butter]] and graham cracker crumbs.
 
# Spread mixture in a jelly roll pan.
  +
# Pat down evenly.
 
# To make topping melt together ½ cup of [[butter]] with 1 cup of [[chocolate chips]].
 
# Spread this mixture over [[peanut butter]] mixture.
  +
# Refrigerate ½ hour.
 
# Cut into squares. Enjoy!!!!!!!!!!!!!!!!
   
 
[[Category:High-fiber Recipes]]
#Melt 1 cup [[butter]] over low heat.
 
 
[[Category:Snack Recipes]]
#Remove from heat and stir in [[Granulated sugar|Sugar]], [[Peanut butter]] and graham crakers crumbs.
 
 
[[Category:Graham cracker Recipes]]
#Spread mixture in a jelly roll pan. Pat down evenly.
 
#To make Topping Melt together 1/2 cup of [[butter]] with 1 cup of [[chocolate chips]].
 
#Spread this mixture oer [[Peanut butter]] mixture. Refrigerate 1/2 hour.
 
#Cut into squares. ENJOY!!!!!!!!!!!!!!!!
 
 
 
==See also==
 
 
[[Category:Recipes]]
 
[[Category:High Fiber Recipes]]
 
[[Category:Semi-sweet chocolate Recipes]]
 
 
[[Category:Chocolate chip Recipes]]
 
[[Category:Chocolate chip Recipes]]
 
[[Category:Peanut butter Recipes]]
 
[[Category:Peanut butter Recipes]]
[[Category:Special Diet Cookies]]
+
[[Category:Semi-sweet chocolate Recipes]]
[[Category:Chocolate chip cookie Recipes]]
 
[[Category:Peanut Butter Cookies]]
 

Latest revision as of 14:59, 4 March 2011

Ingredients

Directions

  1. Melt 1 cup butter over low heat.
  2. Remove from heat and stir in sugar, peanut butter and graham cracker crumbs.
  3. Spread mixture in a jelly roll pan.
  4. Pat down evenly.
  5. To make topping melt together ½ cup of butter with 1 cup of chocolate chips.
  6. Spread this mixture over peanut butter mixture.
  7. Refrigerate ½ hour.
  8. Cut into squares. Enjoy!!!!!!!!!!!!!!!!