This recipe taken from www.Portuguese-recipes.com
- 1 lb of chourico, cut into rings
- 1 large can of tomato sauce
- 1 large onion, chopped
- 2 medium size green peppers, cut into strips
- red wine or red cooking wine (this depends on your taste for alcohol)
- crusty buns
Community content is available under CC-BY-SA unless otherwise noted.