Description Edit

Ingredients Edit

Directions Edit

  1. Soak, dates, currants, & prunes in a bowl of warm water for 15 minutes.
  2. Then remove them, pat dry, and mix with the other dried fruits.
  3. Mel the butter in a large, heavy skillet over high heat.
  4. Add the fruit mixture and the almonds.
  5. Reduce the heat to low and stir for 4 minutes, stir in the honey, rice, and water.
  6. Raise heat to high and bring to a boil.
  7. Reduce heat to low, cover and simmer for 25 minutes.
  8. Serve hot
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