Description[edit | edit source]

Contributed by Catsrecipes Y-Group

  • Source: Paula Deen
  • Makes about 2 cups

Ingredients[edit | edit source]

Directions[edit | edit source]

  1. In a medium bowl, beat butter at medium speed with an electric mixer until creamy.
  2. Beat in lime zest, lemon zest and orange zest.
  3. Cover and chill.
  4. Bring to room temperature before serving.
Community content is available under CC-BY-SA unless otherwise noted.