Classic Peach Daiquiri

Description

Contributed by The Bartending School

Ingredients

• 1½ oz jubilee® peach schnapps
• 1½ oz sweet and sour mix
• ½ oz triple sec
• 1 oz rum

Directions

1. Combine in blender with ice until smooth.
2. Serve in a large cocktail glass.
3. Optional: add ¼ canned peach with juice.