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===Ingredients=== |
===Ingredients=== |
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Revision as of 12:21, 6 January 2010
Ingredients
- 1 1/2 oz Jubilee® peach schnapps
- 1 1/2 oz sweet and sour mix
- 1/2 oz triple sec
- 1 oz rum
Directions
Combine in blender with ice until smooth. Serve in a large cocktail glass.
Optional: add 1/4 canned peach with juice.