In bartending, an old-fashioned [[punch]] made by mixing liquor (usually [[rum]] or [[whiskey]]) or [[wine]] with [[fruit juice]] and [[sugar]]. The punch is usually garnished with mint and slices of citrus.
In bartending, an old-fashioned [[punch]] is made by mixing liquor (usually [[rum]] or [[whiskey]]) or [[wine]] with [[fruit juice]] and [[sugar]]. The punch is usually garnished with the real mint and slices of citrus.
== Recipes ==
== Recipes ==
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== See also ==
== See also ==
* [[Cobbler]] desserts
* [[Cobbler]] desserts
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[[Category:Liquids and beverages]]
[[Category:Liquids and beverages]]
Revision as of 02:42, 25 November 2019
In bartending, an old-fashioned punch made by mixing liquor (usually rum or whiskey) or wine with fruit juice and sugar. The punch is usually garnished with mint and slices of citrus.