Conway Twitty Cake

Description

Contributed by World Recipes Y-Group

Ingredients

Crust

• 1½ sticks butter
• 1½ cups flour
• 1 cup chopped pecans

Filling

• 8 oz cream cheese
• 1 cup sugar
• 1 large Cool Whip

Topping

• 1 small instant vanilla pudding
• 1 small instant chocolate pudding
• 3 cups milk

Directions

1. Mix all the crust ingredients together and press into greased 9 x 13 pan.
2. Bake at 350°F for 25 minutes.
3. Mix ½ Cool Whip with cream cheese and sugar.
4. Spread onto the pressed mixture above.
5. Beat the topping ingredients for 3 minutes.
6. Put on top of cream cheese layer.
7. Top with other half of Cool Whip.
8. Enjoy.