FANDOM


Description Edit

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Byrd Estate in Cedar Hill, Texas in 1993.

Ingredients Edit

Directions Edit

  1. Whip oil and vinegar together in a large bowl then season with salt and pepper.
  2. Stir in corn, tomatoes, onion and fresh basil.
  3. Cover and chill overnight to allow flavors to blend.
Community content is available under CC-BY-SA unless otherwise noted.