Changes: Country Skillet

Latest revision as of 03:00, 12 November 2017

Description

This countrified meat dish is made with real fruit, vegetables, cream of chicken soup, and cheese, and is great for breakfast, lunch, or dinner, as it delivers a bold aroma that it provides for the sausage.

Ingredients

½ pound bulk pork sausage
1 small tart cooking apple, peeled, cored, and chopped
½ cup chopped celery
½ cup chopped onion, red, white, or yellow only
2 cups cooked rice
1 x 10 ¾-ounce can condensed cream of chicken soup
¼ cup chicken broth or water
½ cup (2 ounces) shredded cheese (Colby, Cheddar, American, Swiss, or Monterey Jack)

Directions

Cook sausage until done in a medium skillet; stir to crumble.
Pour off fat; return 1 tablespoon to the skillet.
Add apple, celery, and onion; cook until vegetables are tender crisp.
Blend in rice, soup and broth; heat thoroughly.
Sprinkle with cheese and allow to melt before serving. Pair with other pork or vegetable dishes, if desired.

@@ Line 1: / Line 1: @@
+== Description ==
-{{Wikifiedrecipe}}
+This countrified meat dish is made with real fruit, vegetables, cream of chicken soup, and cheese, and is great for breakfast, lunch, or dinner, as it delivers a bold aroma that it provides for the sausage.
-==Description==
+== Ingredients ==
-Makes 4 servings.
+* ½ pound bulk [[pork sausage]]
-===Ingredients===
+* 1 small tart cooking [[apple]], peeled, cored, and chopped
-* 1/2 pound bulk [[Pork]] [[Sausage]]
+* ½ cup chopped [[celery]]
-* 1 small tart cooking [[Apple]], peeled, cored, and chopped
-* 1/2 cup chopped [[celery]]
+* ½ cup chopped [[onion]], red, white, or yellow only
-* 1/2 cup chopped [[Onion]]
+* 2 cups cooked [[rice]]
+* 1 x 10 ¾-ounce can condensed [[cream of chicken]] soup
-* 2 cups cooked [[rice]]
+* ¼ cup [[chicken broth]] or [[water]]
-* 1 10-3/4-ounce can condensed [[cream]] of [[Chicken]] soup
+* ½ cup (2 ounces) shredded cheese (Colby, Cheddar, American, Swiss, or Monterey Jack)
-* 1/4 cup [[chicken broth]] or [[water]]
-* 1/2 cup (2 ounces) shredded [[Cheddar]] [[Cheese]]
-*
-*
-===Directions===
-#Cook [[Sausage]] until done in medium skillet; stir to crumble. Pour off fat; return 1 tablespoon to skillet. Add [[Apple]], [[celery]] and [[Onion]]; cook until vegetables are tender crisp.
-#Stir in [[rice]], soup and broth; heat thoroughly. Sprinkle with [[Cheese]] and allow to melt before serving.
+== Directions ==
+# Cook [[sausage]] until done in a medium skillet; stir to crumble.
+# Pour off fat; return 1 tablespoon to the skillet.
+# Add [[apple]], [[celery]], and [[onion]]; cook until vegetables are tender crisp.
+# Blend in [[rice]], soup and broth; heat thoroughly.
+# Sprinkle with [[cheese]] and allow to melt before serving. Pair with other pork or vegetable dishes, if desired.
+[[Category:American Meat Dishes]]
+[[Category:Pork sausage Recipes]]
-[[Category:American Recipes]]
-[[Category:Main Dish]]
-[[Category:Side Dish]]
-[[Category:Recipes]]
-[[Category:Chicken broth Recipes]]
-[[Category:Chicken Recipes]]
-[[Category:Sausage Recipes]]
 [[Category:Cheddar Recipes]]
 [[Category:Rice Recipes]]
+[[Category:Apple Recipes]]
+[[Category:Main Dish Meat Recipes]]
+[[Category:Canned chicken soup Recipes]]
+[[Category:American Recipes]]
+[[Category:Cheese Recipes]]
+[[Category:Fruit Recipes]]
+[[Category:Vegetable Recipes]]
 [[Category:Pork Recipes]]
-[[Category:Cheese Recipes]]
+[[Category:Main Dish Recipes]]
-[[Category:Apple Recipes]]
+[[Category:Lunch Recipes]]
+[[Category:Dinner Recipes]]
+[[Category:Breakfast Recipes]]
+[[Category:World Recipes]]
+[[Category:Sausage Recipes]]
+[[Category:North American Recipes]]
+[[Category:North American Meat Dishes]]