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− | ==Description== |
+ | == Description == |
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− | ==Ingredients== |
+ | == Ingredients == |
+ | === Pudding === |
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+ | * 2 cup [[cranberry]] (1 lb bag, washed) |
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+ | * ½ cup [[molasses]] |
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+ | * 2 tsp [[baking soda|soda]] dissolved in ½ cup [[water]] |
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+ | * 1½ cups [[flour]] |
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+ | * dash [[salt]] |
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− | === |
+ | === Sauce === |
+ | * 1 cup [[granulated sugar|sugar]] |
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+ | * ½ cup [[whipping cream]] |
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+ | * [[vanilla]] |
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− | *2 cup Cranberry |
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− | *1 lbs Bag, washed |
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− | *1/2 cup Molasses |
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− | *2 tsp Soda dissolved in 1/2 cup Water |
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− | *1 1/2 cup Flour |
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− | * Ds Salt |
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+ | __NOTOC__ |
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− | =====SAUCE===== |
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− | *1 cup Sugar |
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+ | [[Category:Heavy cream Recipes]] |
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− | *1/2 cup Whipping cream |
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+ | [[Category:Maple syrup Recipes]] |
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− | * Vanilla |
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+ | [[Category:Molasses Recipes]] |
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− | This is a real taste experience.<br> |
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− | ==See also== |
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Latest revision as of 16:51, 16 December 2010
Description
This is a real taste experience. The fresh cranberries attack your taste buds with sour, and then the sauce pounds the same taste buds with sweetness.
Ingredients
Pudding
- 2 cup cranberry (1 lb bag, washed)
- ½ cup molasses
- 2 tsp soda dissolved in ½ cup water
- 1½ cups flour
- dash salt
Sauce
- 1 cup sugar
- ½ cup butter only, not margarine
- ½ cup whipping cream
- vanilla
Directions
- Mix pudding in order given.
- Steam 2½ hours.
- Mix sauce and simmer a few minutes.
- Serve warm over pudding.