Cranberry Lemonade

5 cups water, divided 1/2 cup sugar 1 can frozen lemonade concentrate, thawed and undiluted (6 oz) 3 cups cranberry juice

Stir together 2 cups water and sugar in a small pan over medium heat, stirring until sugar dissolves. Stir together sugar mixture, lemonade concentrate, cranberry juice, and remaining 3 cups water. Chill until ready to serve. Makes 8 cups. Source: Southern Living

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